Toffee and Dietary Restrictions: A Closer Look
Written By Heather King
Indulging in a sweet treat can be one of life’s greatest joys. However, for those with dietary restrictions, the quest for a delicious yet compliant snack can sometimes feel like a daunting challenge. For those who are gluten intolerant, have nut allergies, or require low-sugar diets, let’s explore how delectable toffee can provide a sweet treat without compromising your dietary needs.
Gluten Intolerance and Celiac Disease
Those who are gluten-sensitive or need to consume a gluten-free diet may feel that they have to give up all the delicious things in their diet in order to feel their best. Gluten, a protein found in wheat, barley, and rye, can cause serious health issues for those with celiac disease or gluten intolerance. Consuming gluten can lead to digestive problems, nutrient deficiencies, and other complications. Fortunately, many foods and even sweet treats are naturally gluten-free and can provide variety and flavor to your diet.
Is Toffee Gluten-Free?
The good news for toffee lovers is that toffee is naturally gluten-free! Our toffee is made from a simple combination of butter and sugar—which don’t contain gluten.
However, Cache Toffee is processed in a facility that processes tree nuts, peanuts, and wheat and some of our specialty toffees flavors may contain additional ingredients that contain gluten, so please consider our ingredient labels carefully.
Nut Allergies
Nut allergies can range from mild to severe and can trigger reactions such as hives, swelling, and anaphylaxis. For those with nut allergies, avoiding nuts is critically important and Cache Toffee caters to you with Key. Free from other flavors, Key lets our buttery, crunchy toffee shine through with a custom chocolate blend from a Utah-made bean-to-bar chocolatier. It’s rich and creamy and an absolute delight for those who aren’t nuts about nuts.
Low-Sugar Diets
Reducing sugar intake is a priority for many. High sugar consumption is linked to numerous health issues, including obesity, diabetes, and heart disease. Our toffee is made fresh and has no preservatives or high-fructose corn syrup.
Enjoy Without Worry
Cache Toffee’s carefully crafted recipes ensure those with some dietary restrictions can indulge with peace of mind and enjoy a delicious treat without worry. Our high-quality ingredients in all our products represents our commitment to the best products on the market—using the finest gluten-free butter and sugar for a rich, buttery flavor.
Delicious Flavors for Every Palate
Cache Toffee offers a range of flavors to cater to various tastes and preferences. For those who love classic toffee, Cache Toffee’s Traditional toffee is a must-try. Made with high-quality butter and sugar, it offers a rich, buttery flavor that’s hard to resist.
We also experiment with exotic flavor combinations. Try Tango for a blend of heat and sweet or Brew for a coffee pick-me-up. These surprising offerings cater to adventurous palates looking for something new and exciting.
Treat Yourself
Cache Toffee proves that dietary restrictions don’t mean sacrificing the delicious rich, buttery goodness of toffee. Whether you’re gluten-free, allergic to nuts, or just looking to reduce your sugar intake, Cache Toffee has something for you with a range of dietary-friendly toffees available directly from us or at select retailers near you.